Keto Ham And Brie Plate
These meals work great to meal prep as they can be eaten cold from the fridge. They also work great as a savory breakfast, a quick lunch or an easy dinner. There are so many tasty parts to this plate, I think you will be quite satisfied and pleased! I used goat’s milk brie and radicchio. The radicchio has a nice bitterness which pairs very well with the creamy goat’s milk brie and tart pickles.
Need recipes? Download our Free 21 Keto Recipe Book. Click Here
About Keto Ham And Brie Plate
Indulge in the delightful flavors of the Keto Ham and Brie Plate. This recipe features a combination of savory ham and creamy brie cheese, creating a mouthwatering dish that is perfect for low carb and ketogenic diets. The rich and decadent flavors of the brie complement the salty and smoky ham, making each bite a true delight. This recipe is not only delicious, but it is also unique and stands out from traditional ham and cheese plates.
Origins of Keto Ham And Brie Plate
The origins of the Keto Ham and Brie Plate can be traced back to French cuisine. Brie cheese, known for its creamy texture and mild flavor, has long been a staple in French culinary traditions. The combination of ham and brie is a classic pairing that has been enjoyed for centuries. This recipe brings a modern twist to this traditional combination, making it a favorite among those following a low carb or ketogenic lifestyle.
Best Time to Enjoy Keto Ham And Brie Plate
The Keto Ham and Brie Plate can be enjoyed year-round, but it is especially delightful during the holiday season. The availability of fresh ingredients, such as holiday ham and seasonal brie, makes this dish even more special. Whether it's a festive gathering or a cozy night in, this recipe adds a touch of elegance and indulgence to any occasion.
Perfect Food Pairings with Keto Ham And Brie Plate
- Pair your Keto Ham and Brie Plate with a crisp and refreshing green salad dressed with a tangy vinaigrette to balance out the richness of the cheese and ham.
- For a heartier meal, serve the plate with roasted asparagus or sautéed mushrooms, adding depth and texture to the dish.
- To complete the dining experience, pair this plate with a glass of dry white wine or a light and fruity red wine. The flavors will harmonize beautifully, elevating your culinary experience.
- If you have dietary preferences or restrictions, feel free to explore variations of this recipe by substituting the ham with smoked turkey or adding sliced avocado for extra creaminess.
Tips and Tricks to Prepare Keto Ham And Brie Plate
- For a more intense flavor, lightly sear the ham slices in a skillet before assembling the plate.
- If brie cheese is not available, you can substitute it with camembert or another soft and creamy cheese of your choice.
- To enhance the presentation, garnish the plate with fresh herbs such as parsley or chives.
- For a warm and melty version of this dish, you can briefly bake the assembled plate in the oven until the cheese is soft and gooey.
Let's Get Started!
Now that you have discovered the deliciousness of the Keto Ham and Brie Plate, it's time to bring this recipe to life in your own kitchen. Gather the ingredients, follow the simple steps, and savor the flavors of this unique and satisfying dish. Don't be afraid to get creative and add your own personal touch. Join the Keto community and embrace the joy of cooking and exploring new flavors. Bon appétit!
Ingredients
- Radicchio, Raw (⅓ cup, shredded)
- Extra Virgin Olive Oil (½ teaspoon)
- Ham Lunchmeat (2-½ ounce)
- Brie Cheese (2 ounce)
- Claussen Pickles Kosher Dills Mini by Kraft (1 serving)
- Walnuts (2 tablespoon, halves)
- Spinach & Arugula by Fresh Express (½ cups)
- Extra Virgin Olive Oil (½ teaspoon)
Instructions
- Add sliced radicchio to a plate and drizzle on the olive oil. Add a sprinkle of salt.Add ham to the plate alongside the radicchio.
- Slice the cheese and place next to the ham. Add the pickles.
- Top with walnuts and arugula drizzled with olive oil and a sprinkle of salt.
- Download our Free Keto Recipe Book for 21 Healthy, Quick and Easy to make Recipes
0 Comments